Region 5 (Bicol Region) : (Filipino: Kabikulan; Spanish: Bicolandia)

Located in the southernmost tip of Luzon Island, the largest island in the Philippines.


 


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Camarines Sur Islands Philippines
Camarines Sur Resorts

Pasacao Chain of Resorts - Online Booking Reservation
Pasacao, Camarines Sur, First District
Camarines Sur's very own version of the Copacabana Beach in Brazil, Pasacao has about 12-kilometers of beaches filled with people on weekends, either to unwind after a busy week of work or to spend pleasure and fun with the whole family. Just a 45-minute ride by car from Naga City , excursionists can choose from isolating themselves to the nearby Daruanak Island , to enjoying the ambience of a floating cottage to basking under the sun while on a leisure cruise on a motorboat.

Gota Beach Resort - Online Booking Reservation
Caramoan, Camarines Sur, Third District
A five-hour trip either by bus from Naga City to Sabang, San Jose and by boat to Caramoan or directly by land through the Caramoan Peninsula Road, one will be amply rewarded with beautiful beaches with fine white sand beside majestic limestone and marble mountains as well as a taste of adventure in its exotic islets with coves nearby.

Consocep Resthouse - Online Booking Reservation
Brgy. Consocep, Tigaon, Camarines Sur
Constructed by the DPWH during the 70s, the place offers a panoramic view of the Pacific Ocean, Partido area and Mt. Iriga.

Weinert's Guesthouse Pacific - Online Booking Reservation
Brgy. Nino Sagñay, Camarines Sur
Just over an-hour by bus or jeepney from Naga City, it a German-owned resort, which serve an international cuisine with high-comfort guestrooms, bar, function room are just a few of the amenities offered by the resort.



Travel Quotes:

Never go on trips with anyone you do not love. Ernest Hemingway

Own only what you can always carry with you: know languages, know countries, know people. Let your memory be your travel bag. Aleksandr Solzhenitsyn

Southern Philippine Cuisine

In Mindanao, the southern part of Palawan island, Sulu and Tawi-Tawi, dishes are richly flavored with the spices common to Southeast Asia: turmeric, coriander, lemon grass, cumin, and chillies — ingredients not commonly used in the rest of Filipino cooking. Being free from Hispanicization, the cuisine of the indigenous Moro and Lumad peoples of Mindanao and the Sulu archipelago has much in common with the rich and spicy Malay cuisines of Malaysia and Brunei, as well as Indonesian and Thai cuisines.

More details at Southern Philippine Cuisine

 

Camarines Sur Islands Philippines

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