Region 5 (Bicol Region) : (Filipino: Kabikulan; Spanish: Bicolandia)
Located in the southernmost tip of Luzon Island, the largest island in the Philippines.
Camarines Sur Islands Philippines
Camarines Sur Geography
Camarines Sur lies at the center of the Bicol Peninsula. The province is also the largest in the Bicol Region with a land area of 5,266.8 square kilometers. At the center of the province is Bicol Plain. Surrounding it are mountains, two of which are Mount Isarog and Mount Iriga. The eastern part of the province lies on the mountainous Caramoan Peninsula, which faces the island of Catanduanes to the east.
The Bicol River drains the central and southern parts of the province into San Miguel Bay. Mt. Asog is surrounded by three lakes: Buhi, Bato, and Baao.
The climate in Camarines Sur, like most of the rest of the country, is very tropical. It is dry from March to May and wet the rest of the year Annual average rainfall is 2,565 millimeters. Camarines Sur has an average temperature of 27.0 °C and a relative humidity of 25.8%.
Philippine Cuisine Island Philippines
Dishes range from the very simple, like a meal of fried salted fish and rice, to the elaborate paellas and cocidos created for fiestas, of Spanish origin. Popular dishes include: lechón (whole roasted pig), longganisa (Philippine sausage), tapa (cured beef), torta (omelette), adobo (chicken and/or pork braised in garlic, vinegar, oil and soy sauce, or cooked until dry), kaldereta (meat in tomato sauce stew), mechado (larded beef in soy and tomato sauce). More details at Philippine Cuisine Island Philippines
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